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GARLIC FRIED RICE
(Khao Phat Kra-thiam)
3 T. cooking oil
1 tsp. chopped garlic
1c. cooked basmati rice
1 1/2 T. chopped shiitake mushroom
1 T. sliced garlic
1 T. light soy sauce
cucumber, carrot, onion cut on matchstick pieces, for garnish. |
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In a wok, heat the oil until it is hot and
then add the chopped garlic and saute until it is golden. Add the rice
and mushrooms and mix well together. Season with the soy sauce, add the
sliced garlic and stir fry until the garlic is done. Serve hot,
garnished with the matchstick vegetables.
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